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E

fficacy

of

lactulose

in

the

prophylaxis

of

hepatic

encephalopathy

in

cirrhotic

patients

presenting

gastrointestinal

bleeding

R

ev

A

ssoc

M

ed

B

ras

2016; 62(3):243-247

245

untreated group (3

vs.

7%, 95CI -0.12 to 0.06; p=0.48;

I

2

=40%), according to Figure 1.

Adverse effects of lactulose

The main adverse effects related to the use of lactulose

were diarrhea (5%) and bloating (2.5%). Two patients (1%)

needed to interrupt the intake of lactulose due to side ef-

fects. There were no significant adverse effects such as sig-

nificant abdominal pain, dehydration and electrolyte dis-

turbances during the study periods.

D

iscussion

The prognosis of a cirrhotic patient worsens quickly af-

ter hepatic encephalopathy develops. The estimated sur-

vival rate is 50% in one year, and 25% in three years after

an episode of HE.

10,11

It is known that hepatic encephalopathy is caused by

reversible factors in over 80% of patients. These factors

include gastrointestinal bleeding, bacterial infection, in-

testinal obstruction, electrolyte disturbances, protein

overload and the use of sedatives and tranquilizers. Thus,

identifying and correcting reversible precipitating factors

before deterioration of hepatocellular function may be

beneficial to prevent and treat most episodes of hepatic

encephalopathy.

10-12

Most therapies for HE are aimed at reducing the ni-

trogen load in the intestinal lumen, an approach that is

consistent with the hypothesis that this disorder results

from the accumulation of neurotoxins derived from the

intestine in patients with hepatic impairment and por-

tosystemic shunts.

13

Non-absorbable disaccharides have been used for de-

cades and are considered first-line therapy in the man-

agement of HE, although there is no evidence in compar-

ative studies that actually proves its benefits in a consistent

manner.

4,5

They act by reducing the production and ab-

sorption of ammonia in the intestinal lumen. Acidifica-

tion of the contents of the colon due to metabolism of

ammonia into acetic acid and lactic acid creates a harsh

environment for the survival of intestinal bacteria in-

volved in ammonia production, and facilitates the con-

version of NH3 into NH4 (non-absorbable). Moreover,

its cathartic effect causes increased fecal excretion of ni-

trogenous compounds.

14

TABLE 2

 Demographic data referring to the primary studies.

Sharma P, 2011

Wen J, 2013

Lactulose (n=35)

Control (n=35)

Lactulose (n=65)

Control (n=65)

Age (years)

41.6±12.9

37.2±16.0

53.0±13.3

50.4±10.2

Gender

Female

5 (14%)

7 (20%)

20 (30.8%)

18 (27.7%)

Male

30 (86%)

28 (80%)

45 (69.2%)

47 (72.3%)

Hemoglobin (mg/dL)

8.4±1.5

9.3±2.3

8.6±2.1

8.6±1.9

Albumin (g/L)

2.8±0.5

3.0±0.6

3.3±0.6

3.2±0.7

Creatinine (mg/dL)

1.1±0.3

0.9±0.3

1.6±0.1

1.6±0.1

Serum potassium (mmol/L)

4.1±0.6

4.2±0.4

4.3±0.5

4.2±0.4

Bilirubin (mg/dL)

2.0 (0.5-8.6)

2.1 (0.8-6.8)

1.9 (0.5-10.5)

1.5 (0.4-9.8)

INR

1.9±0.5

1.9±0.3

-

-

PAT

-

-

16.9 (12-28.5)

17.0 (12.8-29.2)

AST (IU/L)

43 (17-250)

50 (25-180)

32 (14-423)

40 (17-468)

ALT (IU/L)

30 (15-198)

32 (11-150)

33.5 (12-270)

39.3 (13-287)

Child-Pugh Score

9.6±1.4

9.6±1.5

6 (4-12)

6 (4-12)

Source of bleeding

Varicose

35

35

43

42

Non-varicose

-

-

22

23

Etiology of cirrhosis

Alcoholic

19

14

5

7

HBV

9

11

44

42

HCV

3

3

6

4

Other

4

7

10

12

INR: international normalized ratio; PAT: prothrombin activation time; ALT: alanine aminotransferase; AST: aspartate aminotransferase; HBV: hepatitis B virus; HCV: hepatitis C virus.