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A

review

on

alcohol

:

from

the

central

action

mechanism

to

chemical

dependency

R

ev

A

ssoc

M

ed

B

ras

2015; 61(4):381-387

383

Effects of alcohol on opioid and dopaminergic transmission

Alcohol also exerts effects on the reward system through

the opioid and dopaminergic systems.

26

This effect is me-

diated by the release of dopamine in the ventral tegmen-

tal area and in the nucleus accumbens of the limbic sys-

tem.

19,27-29

A large number of natural opioid receptors are

found around these areas. There are three classes of opi-

oid receptors involved in opioid dependence: mu, delta

and kappa.

26,29

Opioids activate the reward system in an

indirect manner through two actions. The first consists

of the binding of opioids to opioid receptors within the

reward system.

27,29

This binding triggers a signal to re-

lease the neurotransmitter dopamine into the synaptic

cleft where it binds to D-1 and D-2 receptors of the nerve

cell, activating the reward system in the CNS.

19,29,30

The

second action would be through the GABA system, which

inhibits the release of dopamine. However, opioids block

the action of this system. As a consequence, the effects of

dopamine become more potent and long lasting.

31

With-

in this context, alcohol acts directly on these opioid re-

ceptors, with the description of a positive effect on mu

opioid receptors, which is related to the feeling of plea-

sure and stimulation of dopamine release, and a negative

effect on delta receptors, increasing alcohol addiction.

Studies also report that alcohol can increase the number

of beta opioid receptors, which stimulate the release of

dopamine. Therefore, the opioid system acts directly on

the reward system and is associated with the development

of addiction.

29

Effects of alcohol on serotoninergic transmission

Serotonin (5-HT) and endorphins seem to contribute to

the symptoms of well-being and mood elevation observed

in alcohol intoxication.

25,32-34

Many studies have analyzed

the effects of alcohol on serotonin neurotransmission in

the brain. These studies showed that serotonin transmis-

sion is increased after the acute administration of alcohol

and reduced during alcohol withdrawal.

33,35

Reduced neu-

rotransmission of serotonin in dependent animals might

be associated with relapse. For example, when serotonin

neurotransmission was inhibited by the injection of a GA-

BA

A

receptor agonist into the brainstem (which reduces

serotonin activity), the consumption of alcohol by the an-

imals was lower.

36

There are several serotonin receptor sub-

types

37

and serotonin may affect alcohol consumption by

the activation of specific receptors.

32,33

In this respect, ac-

tivation of 5-HT2C or 5-HT1A receptors has been shown

to reduce alcohol consumption.

32,33,38,39

However, contro-

versy exists in the literature, showing that both an increase

and a decrease in 5-HT1B receptor production can in-

such as influx through ionotropic receptor channels, in-

flux through voltage-sensitive calcium channels which

are activated by membrane depolarization, and the release

of Ca

2

from endoplasmic reticulum stores. The last mech-

anism is controlled by the ryanodine receptor, which is

activated by intracellular Ca

2

concentrations.

18

This in-

crease in intracellular Ca

2

can lead to attention deficits

and impaired sleep-wake regulation in the

locus coeruleus

and even to the blackout phenomenon in the hippocam-

pus.

19

Recent studies have shown that Ca

2

increases, me-

diated by the activation of AMPA/kainate receptors,

metabotropic receptors and K depolarization, are altered

by the acute administration of ethanol to cultured cere-

bellar Purkinje neurons, which are known to possess abun-

dant Ca

2

channels.

3

In this respect, it was demonstrated

that the administration of an AMPA receptor agonist in-

creases Ca

2

concentrations in the somatic and dendritic

regions of Purkinje neurons; however, ethanol altered this

response in a dose-dependent manner. No effect was ob-

served at a dose of 10 mM, whereas doses of 33 and 66

mM caused a significant reduction. Similarly, metabo-

tropic receptor agonists also increased Ca

2

-concentrations

in the two regions of Purkinje neurons. However, these

signals were enhanced by the administration of 10 mM

ethanol, but not of 33 or 66 mM. The results of that study

suggest that the components of the Ca

2

-signaling path-

way that are sensitive to ethanol are located in Purkinje

neurons. Ethanol exerts a maximum effect on AMPA re-

ceptors at a dose of 33 mM and the activation of metabo-

tropic receptors is highly sensitive to the acute effect of

ethanol. However, ethanol sensitivity related to glutama-

tergic transmission probably depends on the glutamate

receptor subtype, since the Ca

2

signals related to the ac-

tivation of ionotropic and metabotropic receptors vary

in sensitivity and in the response to ethanol.

18

On the oth-

er hand, the NMDA receptor is the main receptor involved

in neuronal death due to increased permeability of the

Ca

2

channel associated with this receptor.

20-22

This recep-

tor has been suggested to play an important role in the

neurotoxicity observed in alcohol abuse and in alcohol

withdrawal syndrome. This neurotoxicity is related to a

decrease in mitochondrial membrane potential and in Na

/K ATPase and Mg2 -ATPase activity.

12,23,24

In contrast, the long-term use of alcohol leads to an

increase in glutamatergic receptors in the hippocampus,

an area that is important for memory and that is involved

in seizures.

5

As a consequence, during alcohol withdraw-

al the glutamate receptors that were accustomed to the

continuous presence of alcohol become hyperactive and

can trigger seizures or even strokes.

25